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What is freeze dried carrot?
Sep 06, 2018

Freeze dried food is fast freezing, vacuum ice-like dehydration, preserving the original color, aroma, taste, nutrients and the appearance of the original material, and has good water rehydration, and does not contain any additives, is the ideal natural health food.


Freeze dried vegetables is short for vacuum freeze-dried food, also known as fd food. Due to the special treatment process of freeze-drying, the original fresh food can be kept as much as possible, such as color, aroma, nutrition, appearance and shape. In addition, freeze-dried products can be stored at room temperature for more than 5 years without preservative, and the finished products are light in weight, easy to carry and transport, which is an excellent method for processing tourism, leisure and convenient food. Freeze-dried food, known as the astronaut food of the past aristocracy, now quietly into people's supermarkets, colorful slices of freeze-dried green fruit, freeze-dried instant soup, freeze-dried and dehydrated seafood, vegetables and so on can be seen present, china's export of major varieties: Bisporus mushroom, green asparagus, red bell pepper, green bell pepper, sweet corn, strawberries, chives, freeze dried carrots , beef ding, shrimp.

Freeze Dried Carrot

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